Complete Indian Cooking
by Mridula Baljekar
ISBN 13: 9781844776238
Format: Paperback (512 pages) Publisher: OM Books Published: 06 Feb 2008
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The Cook's Encyclopedia of Curries
ISBN 13: 9781844771714
Format: Paperback Publisher: Hermes House/Anness Publishing Ltd Published: 2003
Fat Free Indian Cookery: The Revolutionary New Way to Prepare Healthy and Delicious Indian Food
ISBN 13: 9781843580010
Format: Illustrated (224 pages) Publisher: Metro Books, London Published: 01 May 2002
Curry Lover's Cookbook
ISBN 13: 9781844766642
Format: Paperback (160 pages) Publisher: Southwater Published: 01 Mar 2009
South-East Asian Curry Cookbook: Over 50 Deliciously Fresh and Fragrant Curries from Thailand, Burma, Vietnam, Indonesia, Malaysia and the Philippines
ISBN 13: 9781842158722
Format: Paperback (96 pages) Publisher: Southwater Published: 29 Aug 2003
Real Fast Indian Food
ISBN 13: 9781900512589
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 01 Sep 2000
Indian Cooking without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food
ISBN 13: 9781569243473
Format: Paperback (272 pages) Publisher: Marlowe & Co Published: 04 Aug 2005
Mridula Baljekar's Real Balti Cookbook
ISBN 13: 9780091809751
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 02 May 1996
The Little Book of Indian Recipes (Little Recipe Books)
ISBN 13: 9781856273244
Format: Hardcover (48 pages) Publisher: Grange Books Ltd Published: Aug 1993
Indian Cooking without Fat
ISBN 13: 9781900512510
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 15 Jan 1999
Regional Cooking of India: 80 Authentic Recipes from Across the Subcontinent
by N/A
ISBN 13: 9781903141618
Format: Hardcover (160 pages) Publisher: Aquamarine Published: 26 Apr 2010
The Ultimate Indian Cookbook
ISBN 13: 9788187107163
Format: Hardcover (256 pages) Publisher: OM Books Published: 30 Dec 2007
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